CUET English PYQs

(A) for organizations which provide

(B) services to customers on a face-to-face basis

(C) employees with whom they deal is very important

(D) the quality of the relationship between customers and

A) are inborn but our,

B) constituents of flavour ,are learned

C) our responses to basic tastes

D) perceptions of smells, the main

(A) students with tools for critical thinking

(B) cooperative learning is an

(C) that enhances creativity and provides

(D) eclectic and unique teaching method